Charred breads and dip board w/ trio of house made dips,
balsamic reduction & confit garlic cloves (gfo) 15
Classic rattatoule w/ napoliatana sauce, goats cheese, herb oil, kumera crisps 16
Sea Salt and Szechuan pepper dusted squid, passionfruit &
chilli dressing, herb & chilli salad (gfo) 17
Fresh blacklip mussels tossed in a Thai yellow curry sauce w/ toasted sourdough (gfo) 19
Seared roe off sea scallops, chorizo crumb, avocado salsa, red vinegar caramel (gf) 19
One dozen Fresh shucked, Nambucca river rock oysters
Natural w/ mignonette dressing (gf) 39
Mornay w/ bechamel and golden baked cheese 41
Baked w/ garlic butter & crisp proscuitto (gf) 43
Mixed dozen w/ four of each selection 43
Authentic Italian Potato gnocchi w/ slow roasted mushrooms, pine nuts & baby
spinach in a rich garlic, thyme and truffle cream topped w/ shaved parmesan 24
Slow cooked, chimmi churri marinated pork belly, romesco sauce,
jalapeno & bbq corn salsa, steamed green veg, red wine jus (gf) 29
Marinated whole spatchcock w/ creamy cauliflower puree,
vine roasted cherry tomatoes, Grilled asparagus, red wine jus (gf) 31
Seafood chowder w/ local king prawns, scallops & mussels, topped w/ tomato salsa,
Chilli oil & served w/ toasted sourdough (gf0) 34
Char grilled, grain fed eye fillet steak, potato gratin, steamed green veg,
roasted baby bell peppers, mushroom & red wine jus (gf) 35
Seafood tasting plate featuring Nambucca river rock oysters, seared sea scallops,
blacklip mussels in yellow curry, salmon gravlax, sea salt & Szechuan
pepper baby squid, grilled fish of the day, house made dipping sauces 50
Potato chips w/ lime aioli side 4
Large 9
Steamed & buttered seasonal vegetables (gf) 8
Sweet potato chips w/ basil mayo 10
Chefs seasonal garden salad (gf) 9
fresh Italian gnocchi w/ napolitana sauce, parmesan cheese 10
Dino chicken nuggets, simple salad, chips 11
Crumbed calamari, simple salad, chips 12
Vanilla bean creme brulee, seasonal fruit compote, hazelnut biscotti (gfo) 14
Dark chocolate & hazelnut brownie, raspberry gel,
vanilla bean ice cream, fresh berries (gf) 15
Steamed banana pudding, butterscotch sauce, vanilla bean ice cream, honeycomb 16
Affogato, vanilla bean ice cream, espresso, biscotti (gfo) 12
Add liqueur 8
Eggs cooked to your liking on Turkish toast w/ slow roast tomato,
baby spinach & house made kasundi relish (gfo) 15
Bacon & egg roll on a white bun w/ cheese, smokie bbq sauce,
baby spinach & sliced tomato (gfo) 16
Bacon and eggs your way on toasted Turkish bread w/ baby spinach,
slow roast tomato, house made kasundi relish (gfo) 18
Classic vanilla bean pancakes, caramelized apple compote, banana,
maple syrup, labne, honeycomb 18
house made spicy bean medley, spicy chorizo, toasted sourdough,
poached eggs, goats cheese, baby spinach (vo) 19
Pumpkin & avocado smash on toasted sourdough w/ basil pesto, hemp seed
dukkah, crumbled goats cheese, poached eggs, red vinegar reduction (gfo) 20
Sweet potato & corn fritters, basil aioli, avocado, bacon,
roasted capsicum salsa, poached egg (vo) 20
Potato & herb rosti w/ roasted mushroom, haloumi, romesco sauce, poached eggs,
Hollandaise sauce, baby spinach & balsamic reduction (gfo) 20
Eggs benedict w/ your choice of bacon, haloumi or
vodka cured salmon, served on toasted sourdough
w/ house made kasundi relish and slow roast tomato (gfo) 21
Brekkie feast w/ bacon, roasted mushroom, haloumi, slow roast tomato, chorizo
hash browns, kasundi relish, eggs cooked to your liking & sourdough toast (gfo) 23
Turkish toast w/ jam or vegemite (gfo) 6
Bacon & sourdough toast (gfo) 9
Eggs on sourdough toast (gfo) 9
Bacon & egg your way on sourdough toast (gfo) 9
Mini Pancakes w/ banana, strawberries & maple syrup 9
Bacon, mushroom, haloumi, salmon gravlax, beans, chorizo All $4
toast, eggs, goats cheese, avocado, hashies all $3
Slow roast tomatoes, hollandaise sauce all $2
Charred breads and dip board w/ trio of house made dips,
balsamic reduction & confit garlic cloves (gfo) 15
Bacon & egg roll w/ fried egg, tasty cheese, smokie bbq sauce,
fresh tomato & baby spinach (gfo) 16
Toasted portuguese chicken wrap w/ mixed greens, tomato,
Spanish onion, roast pumpkin, tasty cheese & basil mayo 16
House made quinoa falafel burger, romesco sauce, roquette, tomato,
tasty cheese & garlic salted cucumber tzatziki, served w/ chips (gfo)`19
Pulled pork burger w/ dry rubbed & 8 hour braised pork shoulder, purple slaw,
chipotle mayo, American cheddar, pickles & house made bbq sauce, served w/ chips (gfo) 22
Warm salad w/ Mediterranean couscous, baby spinach, goats fetta,
roasted zucchini, squash & red capsicum, honey almonds, lemon & cumin vinaigrette 22
Add portuguese chicken 27
Add quinoa felafel 26
Slow cooked lamb, mushroom, red wine & rich tomato ragout, baby spinach,
authentic Italian potato gnocchi, shaved parmesan 28
Masterstock braised pork ribs, steamed jasmine rice, steamed green veg,
Asian crunchy noodle slaw, sticky soy & ginger glaze 29
Local prawn & fresh linguine pasta w/ Australian king prawns,
cherry tomatoes, garlic, chilli, white wine, baby spinach & lemon wedge 30
One dozen Fresh shucked, Nambucca river, Sydney rock oysters
Natural w/ mignonette dressing (GF) 39
Mornay w/ bechamel and golden baked cheese 41
Baked w/ garlic butter & crisp proscuitto (gf) 43
Mixed dozen w/ four of each selection 43
Seafood tasting plate featuring Nambucca river rock oysters, seared sea scallops,
Blacklip mussels in yellow curry, salmon gravlax, sea salt & Szechuan
pepper baby squid, grilled fish of the day, house made dipping sauces 50
Potato chips w/ chipotle aioli side 4
Large 9
Steamed & buttered seasonal vegetables (gf) 8
Sweet potato chips w/ basil mayo 10
Chefs seasonal garden salad (gf) 9
fresh Italian gnocchi w/ napolitana sauce, parmesan cheese 10
Dino chicken nuggets, simple salad, chips 11
Crumbed calamari, simple salad, chips 12
Vanilla bean creme brulee, seasonal fruit compote, hazelnut biscotti (gfo) 14
Dark chocolate & hazelnut brownie, raspberry gel,
vanilla bean ice cream, fresh berries (gf) 15
Steamed banana pudding, butterscotch sauce, vanilla bean ice cream, honeycomb 16
Affogato, vanilla bean ice cream, espresso, biscotti (gfo) 12
Add liquour 8