DinnerBreakfastLunch

 

entrees

 

Charred breads and dip board w/ trio of house made dips,

balsamic reduction & confit garlic cloves   (GFO)           16

 

Vegetarian pumpkin, pine nut & mozzarella arancini, basil pesto, red vinegar glaze 16

 

Sea Salt and Szechuan pepper dusted squid, passionfruit &

chilli dressing, herb & chilli salad  (GFO) 17

 

Sesame tempura local king prawns, Asian salad, kaffir lime & sweet chilli sauce 19

 

seared roe off sea scallops, pea puree, prosciutto crisp, chilli salsa (GF) 19

 

One dozen Fresh shucked, Nambucca river rock oysters

Natural w/ mignonette dressing 33

Mornay w/ bechamel and golden baked cheese 34

Baked w/ garlic butter & crisp pancetta (gf) 35

Mixed dozen w/ four of each selection 35

 

 

mains

 

Authentic Italian Potato gnocchi w/ slow roasted mushrooms, pine nuts & baby

spinach in a rich garlic, thyme and truffle cream topped w/ shaved parmesan (V) 24

 

Local prawn & fresh linguine pasta w/ Australian king prawns,

cherry tomatoes, garlic, chilli, white wine, baby spinach 28

 

Oven roasted chicken supreme, mustard smashed desiree potatoes, steamed

broccolini, Apple & lemon thyme compote, Finished w/ red wine jus (GF) 28

 

Slow cooked pork belly, burnt carrot puree, honey roasted beets,

green veg, port wine & plum glaze (GF) 29

 

Char grilled, grain fed eye fillet steak, potato & herb rosti, steamed

broccolini, roast tomato & chilli jam, red wine jus (GF) 34

 

Seafood tasting plate featuring Nambucca river oysters, seared sea scallops,

sesame tempura king prawns, salmon gravlax, sea salt & szechuan

pepper baby squid, grilled fish of the day, house made dipping sauces 42

 

 

Sides & kids meals

 

Potato chips w/ lime aioli   side   4

 Large              9

 

Steamed & buttered seasonal vegetables (GF) 8

 

Sweet potato chips w/ basil mayo 9

 

Chefs seasonal garden salad (GF) 9

 

fresh Italian gnocchi w/ napolitana sauce, parmesan cheese 10

 

Dino chicken nuggets, simple salad, chips 11

 

Crumbed calamari, simple salad, chips 12

 

DESSERTS

 

Vanilla bean creme brulee, seasonal fruit compote, hazelnut biscotti (GFO) 14

 

Dark chocolate delice, raspberry gel, honeycomb,

vanilla bean ice cream, fresh berries (GF) 15

 

Baked banana cheesecake, dulce de leche, pistachio praline (GF) 15

 

Affogato, vanilla bean ice cream, espresso, biscotti (GFO) 12

Add liqueur 8

 

Main meals

 

Eggs cooked to your liking on Turkish toast w/ slow roast tomato,

baby spinach & house made kasundi relish   (gfo)    15

 

Bacon & egg roll on a white bun w/ cheese, smokie bbq sauce,

baby spinach & sliced tomato   (gfo) 15

 

Toasted pistachio & cranberry granola w/ fresh berries,

vanilla yogurt, apple & banana  16

  

Bacon and eggs your way on toasted Turkish bread w/ baby spinach,

slow roast tomato, house made kasundi relish   (gfo) 17

 

house made spicy bean medley, spicy chorizo, toasted sourdough,

poached eggs, baby spinach   (vo) 18

 

Classic vanilla bean pancakes, mixed berries, banana,

maple syrup, ice cream, honeycomb   18

 

Pumpkin & avocado smash on toasted sourdough w/ basil pesto, hemp seed

dukkah, crumbled goats cheese, poached eggs, red vinegar reduction   (gfo) 20

 

Sweet potato & corn fritters, basil aioli, avocado, bacon,

roasted capsicum salsa, poached egg   (vo) 20

 

Potato & herb rosti w/ roasted mushroom, slow roast tomatoes, poached eggs, pea puree,

hollandaise sauce, red vinegar reduction 20

 

Eggs benedict w/ baby spinach & your choice of bacon, haloumi or

vodka cured salmon, served on toasted sourdough w/ house

made kasundi relish and slow roast tomato (gfo) 20

 

Brekkie feast w/ bacon, roasted mushroom, haloumi, slow roast tomato, chorizo

hash browns, kasundi relish, eggs cooked to your liking & sourdough toast (gfo) 22

 

Kids meals

 

Turkish toast w/ jam or vegemite  (gfo)    6

 

Bacon & sourdough toast   (gfo)    9

 

Eggs on sourdough toast (gfo) 9

 

Bacon & egg your way on sourdough toast (gfo) 9

 

dippy eggs w/ Turkish toast soldiers (gfo) 9

 

Mini Pancakes w/ banana, strawberries & maple syrup 9

 

 

Sides

 

Bacon, mushroom, haloumi, salmon gravlax, beans, chorizo All $4

 

toast, eggs, goats cheese, avocado, hashies all $3

 

Slow roast tomatoes, hollandaise sauce all $2

 

 

 

LUNCH

Charred breads and dip board w/ trio of house made dips,

balsamic reduction & confit garlic cloves  (GFO)    16

 

Bacon & avocado roll w/ tasty cheese, basil mayo,

fresh tomato & baby spinach  (GFO) 15

 

Toasted portuguese chicken wrap w/ mixed greens, tomato,

cucumber, roasted capsicum, tasty cheese & herb mayo 15

 

House made falafel burger, paprika spiced hummus, roquette, tomato,

roasted pumpkin, garlic salted cucumber tzatziki,served w/ chips (GFO)`18

 

Pulled pork burger w/ dry rubbed pork shoulder, apple slaw, chipotle mayo,

American cheddar, pickled cucumber, house made bbq sauce, served w/ chips (GFO) 22

 

Quinoa SUPER salad w/ steamed red quinoa, green vegetables, baby spinach

goats fetta, roasted squash & red capsicum, salsa verde (GF) 22

Add portuguese chicken (GF) 27

 

Local prawn & fresh linguine pasta w/ Australian king prawns,

cherry tomatoes, garlic, chilli, white wine, baby spinach 28

 

Slow braised lamb shoulder W/ roasted squash, steamed

seasonal greens, carrot puree, honey almonds, red wine jus (GF) 28

 

Oven roasted chicken supreme, mustard smashed desiree potatoes, steamed

broccolini, apple & lemon thyme compote, finished w/ red wine jus (GF) 28

 

One dozen Fresh shucked, Nambucca river rock oysters

Natural w/ mignonette dressing (GF) 33

Mornay w/ bechamel and golden baked cheese 34

Baked w/ garlic butter & crisp pancetta (gf) 35

Mixed dozen w/ four of each selection 35

 

Seafood tasting plate featuring Nambucca river oysters, seared sea scallops,

sesame tempura king prawns, salmon gravlax, sea salt & Szechuan

pepper baby squid, grilled fish of the day, house made dipping sauces  42

 

 

Sides & kids meals

 

Potato chips w/ chipotle aioli   side   4

Large 9

 

Steamed & buttered seasonal vegetables (GF) 8

 

Sweet potato chips w/ basil mayo 9

 

Chefs seasonal garden salad (gf) 9

 

fresh Italian gnocchi w/ napolitana sauce, parmesan cheese 10

 

Dino chicken nuggets, simple salad, chips 11

 

Crumbed calamari, simple salad, chips 12

 

DESSERTS

 

Vanilla bean creme brulee, seasonal fruit compote, hazelnut biscotti (GFO) 14

 

Dark chocolate delice, raspberry gel, honeycomb,

vanilla bean ice cream, fresh berries (GF) 15

 

Baked banana cheesecake, dulce de leche, pistachio praline (gf) 15

 

Affogato, vanilla bean ice cream, espresso, biscotti (GFO) 12

Add liquour 8